Skip To Main Content
FREE Shipping on Orders $50+

''The Venison Cookbook: Venison Dishes from Fast to Fancy'' by Kate Fiduccia

This product is currently not available online.
Clear Selections
Ship to Address
Free Ship to Store
Store Availability
Check Store Availability Inventory status

Product Details

  • Includes tips for working with venison
  • 150 recipes and entertaining stories
  • Recipes range from "Wild Game Lasagna Italiano" to "Deer Camp Casserole"
  • Beautiful full-color photography
  • A must for the hunter's kitchen
Low-fat, heart-healthy venison plays center stage in recipes ranging from down-home to gourmet in "The Venison Cookbook" by Kate Fiduccia. 150 recipes, real-life stories, and gorgeous photography take you through the benefits and how-to's of cooking with deer, elk, caribou, and elk meat. Recipes include "Venison Carpaccio with Mustard Sauce," "Venison Filet Wellington," "Venison Meatball Stew," and many more. "The Venison Cookbook" will be an indispensable reference tool for any hunter's library. 128 pages. Hardcover.
Web ID: 1309121641