Cabela's 36" Smoke Station Pellet Grill

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Smoke those ribs low and slow or crank it up for some burgers, our Cabela's® Smoke Station 36" Pellet Grill can do it all! Boasting a temperature range from 180°F to 500°F and a dedicated sear station, this grill gives you outdoor cooking variety like you've only ever dreamed of. A PID controller keeps the temperature consistent within 5°F of your setting, meaning you don't have to worry about wild temperature swings that effect your cook time. A digital control board with LED readout makes it easy to operate, while the pellet hopper view window means you can see at a glance when it's time to add more pellets. And, speaking of pellets, the hopper has a 20-lb. capacity so you aren't going to run it dry on those all-day smoke jobs. Built-in hopper and firepot ash cleanouts make maintenance a breeze, plus the stainless steel firepot is removable for added convenience. This Cabela's grill boasts a side table, bottom shelf, and 3 accessory hooks to keep your tools and prepared food handy. Put our Cabela's 36" Pellet Grill to work and you can save yourself the deck space by getting rid of your other outdoor cooking platforms! Includes 2 meat probes. Total Cooking Area: 1,002 sq. in. Main Cooking Area: 702 sq. in. (35.8"W x 19.6"D). Warming Rack: 300 sq. in. Main Cooking Area Height: 11". Side Shelf: 12.6"W x 19.8"D. Weight: 195 lbs.

  • Temperature range from 180°F to 500°F
  • Allows you to smoke and sear with the same unit
  • PID controller keeps the temperature within 5°F
  • Digital control board with easy-to-read LED
  • Pellet hopper has a 20-lb. capacity and viewing window
  • Hopper and firepot cleanouts for easy maintenance
  • Side table, bottom shelf, and 3 accessory hooks
  • Comes with 2 meat probes
Web ID: 101002957