The Pocket Guide to Field Dressing, Butchering, and Cooking Deer Book by Monte Burch and Joan Burch

Whether you're new to hunting or a long-time expert, you'll learn something new in The Pocket Guide to Field Dressing, Butchering, and Cooking Deer Book by Monte Burch and Joan Burch. Drawing on their experience living off the land and butchering livestock, Monte and Joan Burch provide useful tips and information on how to get the most out of your successful hunt. Featuring black-and-white drawings as well as color photographs, this guide book makes it easy to follow along with essential tips on field dressing, transporting, hanging, skinning, caping, butchering, and cooking deer. 112 pages.
ISBN #: 9781634504508.

• Perfect for both beginners and experts
• Provides tips on making the most of the meat after a successful hunt
• Drawings and color photographs make it easy to follow