Create tender portions of meat from the toughest cuts in the comfort of your own kitchen with the Chard Manual Meat Tenderizer. This handy clamp-on meat tenderizer combines heavy-duty cast metal construction and geared tenderizing teeth to power through meat cuts up to 1/2" thick and 4" wide. The unit's removable plastic cover protects the user and others from its moving parts while in use. Great for tendering tough cuts of meat, this clamp-on manual meat tenderizer also optimizes any cut of meat for better marinating performance. Breaks down easily for fast and easy clean up.
Manufacturer model #: MT-108.
- Manual meat tenderizer for home processing
- Strong cast metal construction with geared tenderizing teeth
- Handles meat cuts up to 1/2" thick and 4" wide
- Removable plastic cover for protection
- Great for tenderizing tough cuts of meat or prepping meat cuts for marinating
- Breaks down for easier cleaning
Web ID: 9992312553