When you use them as a marinade or as a finishing sauce, our Open Season Barbecue Glazes add mouthwatering flavor to all your backyard masterpieces. 16 oz.
Tangy Honey Mustard : Tangy and tasty mustard mixed in with sweet honey and spices. Goes with turkey, waterfowl, salmon, ham, chicken and more. Honey Balsamic: Delicious blend of sweet honey and aged balsamic vinegar and spices. Enhances grilled salmon, pulled pork, chicken, waterfowl, steak and more. Sweet Red Chili: Made of the finest sweet chilies married with fresh garlic and rice-wine vinegar. Works well with grilled shrimp, chicken wings, grilled pineapple, salmon, vegetables and more. Raspberry Jalapeno: Sweet and spicy sauce and a new taste to old favorites. Use on grilled or roasted duck, lamb, poultry and more.