Lodge Logic™ Cast-Iron Country Kettle

For more than 100 years, Lodge has been perfecting the process of making cast-iron cookware, formulating the perfect metal chemistry to create the exacting mold tolerances for casting. This produces the perfect wall construction for the best even heating in cookware. In the past, however, the seasoning process was never complete until you had cooked countless batches of fried chicken, catfish and cornbread to burnish it to a black patina. Of course, after this process was complete, cast-iron cookware would be handed down like an heirloom. Lodge Logic removes the waiting, thanks to a newly-developed seasoning process. An electrostatic spray system applies a proprietary vegetable oil combination to deeply penetrate the pores of the iron. The resulting seasoned cast-iron cookware is far superior to anything you can achieve at home because you can use it right out of the box. All Lodge cookware is still produced in a sand-cast process under high pressure so the shape can be controlled precisely. Lodge cast-iron cookware is durable with incredible heat retention and distribution.

Set the atmosphere at your next meal by serving food to your guests in individual serving sized cast-iron kettles! This is the way soup, stew, and chili should always be served; good and hot from a Lodge Logic Cast-Iron Country Kettle. Simple wire bail gives cook an easy way to handle the pint-sized kettles. Kettles are 5'' wide with a depth of 2-1/2''. Size: 1 pint. Made in USA.