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You don't have to be a professional sausage maker to have great success with this kit because the simple instructions make your job easy and fun. Everything you need is right here - just add the meat of your choice. Made in USA.
Includes: seasoning for 10 lbs. of meat, 10 fibrous casings; tied 1-1/2" x 1/2", string to tie casings, package of cure and directions for preparation.
