Posted By: Julie Croston (VIEW COUNT: 18943) PRINT
INGREDIENTS
1 cup Olive Oil
1 brown sugar
1 cup soya sauce
1 small minced onion
1 bulb of minced garlic
1 tsp salt
1 tsp pepper (white)
Directions
Mix all ingredients well.
Add moose or elk steak.
Leave in refrigerater for 3 days to 2 weeks. (Stir occasionally)
Barbeque or cook however you want!!!!!
You'll never go to beef again. |
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