Posted By: Wayne Hayes (VIEW COUNT: 1063) PRINT
INGREDIENTS
1or2 lbs of venison, 1 bell pepper, 1 onion,1 can of italian tomatoes, 1 can of corn, 1 can of peas, 2 stalks of celery, 1/2 teaspoon garlic powder, A small amount of spegetti, 1 crock pot,
Directions
Cut meat into small pieces, dice bell pepper,onion, and celery, into small pieces, Pour all ingredence into crock pot and cook on High for 5 to 6 hours on high, about an hour before it is done add speggeti, this is great with cornbread on the side, Enjoy |
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