Kimberly Schlapman, of the award-winning country music group Little Big Town knows a thing or two about harmony. In her cookbook "Oh Gussie! Cooking and Visiting in Kimberly's Southern Kitchen" gets the right balance of flavor, texture, and aroma that results in culinary harmony. This is a modern book on Southern cooking, with recipes that are simple and straightforward, including Georgia Peach Salsa, okra hash, simply southern fried chicken, country-fried steak and milk gravy, vinegar pecan pie, Grandmother's coconut pudding, and chocolate cherry cola cake. Along with the down-home Southern recipes, Kimberly shares soul-stirring stories from her roots in the Appalachian foothills of north Georgia, her travels on tour with the band, and from the life she loves back home. Schlapman's book, "Oh Gussie! Cooking and Visiting in Kimberly's Southern Kitchen" is filled with gorgeous color photos that capture the flavor and ambience of her delicious food and lifestyle. Hardcover. 256 pages.?
- By Kimberly Schlapman of Little Big Town
- Simple and straightforward down-home recipes
- Modern Southern cooking at its best
- Includes stories from Kimberly's roots
Web ID: 2297010