Tony Chachere's Original Creole Seasoning
The best Cajun spice ever!!!! Tried this spice years ago in the USA but couldn't find it in Canada till now. Thanks Bass Pro
July 30, 2013
Top of the line
I was introduced to Tony,s by a Louisiana friend several years ago and have been a fan ever since with all my family and friends in Auatralia being the same.
March 20, 2013
Longtime family friend
Been using Tony's for years in the kitchen Invaluable component in rubs, as well as a staple in our Louisiana menu of red beans, gumbo, jambalaya, (well you get the picture). My only issue with this spice mix is the quantity of salt. That may have been addressed in the new product I ordered this time (along with the original). It's the higher spice version. Haven't tried it yet though.
Of all the "cajun" seasonings out there, this and Zatarain's are my favorites, numbers one and two respectively.
January 18, 2013
We have been using this spice with butter and water to inject into turkeys to have deep fried cajun style turkeys for sum time now. Everybody absolutely raves about it.
August 2, 2012