''The Sausage-Making Cookbook'' by Jerry Predika
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- 230 sausage-making recipes from around the world
- Tips on equipment and techniques
- Recipes include Jerky, Bratwurst, Rosemary Sausage, and much more
- Hardcover
- 192 pages
Develop your culinary skills with "The Sausage-Making Cookbook" by Jerry Predika. This informative cookbook features 230 sausage-making recipes from all over the world. Learn how to make Jerky, Bratwurst, Rosemary Sausage, and much more! "The Sausage-Making Cookbook" also provides information on equipment and techniques. Made in USA.
Makes a great gift!
