Smoked Salmon Fillet Sampler
Sale starting at:
Clearance starting at:
- Hot smoked over a North Woods blend of oak, hickory and maple hardwoods
- Contains four different flavors
- Features high-quality taste and texture
Select Wild Alaskan salmon from cold, pristine waters is hot smoked for several hours over a North Woods blend of oak, hickory, and maple hardwoods. The result is a product of incomparable taste and texture. 20 oz. fillet features four flavors: Classic, Sundried Tomato Basil, Peppered, and Cajun.