Masterbuilt Cold Smoker Kit
- Slow smoke or cure foods at home
- External smoking chamber fits all Masterbuilt Digital Electric Smokers
- Smokes foods consistently at temperatures as low as 100° to 120° F.
- Continuous feed wood chip system - uses standard wood chips
- Wood Chip system delivers up to six hours of constant, consistent smoke
Manufacturer model #: 20070112.
Rated 5 out of 5 by 7 reviewers.
Rated 5 out of 5 by EddieI Smart investment I have used this to cold smoke cheese, pork chops, salmon, a whole ham, and I am going to do a pork belly to turn into bacon. This thing is great, just take the wood chip loader out of your MB electronic smoker, slide the round part of this in its place, load wood chips or chunks, plug it in, turn it on and you are in business. I smoked a turkey for Thanksgiving this year and used this instead of using the chip loader, this puts off way more smoke. You won't regret buying this!!! November 24, 2012
Rated 5 out of 5 by bassnangler Digital Smokehoujse This unit generates more smoke than the smoker itself, especially when smoking at very low temps. It gives generous quantities of smoke using inexpensive chips. It's a great addition to a great smoker. May 19, 2013
Rated 5 out of 5 by Vigamadr PERFECT!!! This attachment is a MUST HAVE if you have a Masterbuilt Smoker. You don't have to use expensive wood pucks like some of the other brands. Just use the el-cheapo wood chips all the stores carry and you are set for 4+hrs from my experience. It puts out GREAT smoke, not that the standard chip chute that comes with the smoker is bad. But this thing just puts out perfect smoke. Easy to clean and maintain. You can smoke at super low temps, for cheese or fish with NO trouble. It's amazing that such a cheap little attachment can change how you cook. A+++++ BUY IT! March 5, 2013
Rated 5 out of 5 by JimiD440 Good buy Works great for low temp smoking (sausage,cheese,etc..). Maybe they'll include it with newer models! March 4, 2013
6 Questions | 19 Answers
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Details:I am wondering if this just feeds the chips or does it generate smoke from the unit itself?
A:It generates smoke. And does good job of doing just that. Uses regular wood chips
Details:Can you use the device to provide continuous smoke while setting the actual smoker temp to something like 250 so you are basically using it as an automatic smoker instead of a cold smoker? Meaning that I don't need to tend the smoker adding chips every hour or so.
Also, are there any adjustments on the unit or just the power switch we see on the lower left front corner?
A:I smoked a turkey and only used this for smoke. There are no adjustments, just on and off. This thing works great for cold and hot smoking
A:Yes, it has it's own element and the chips last 2-6hrs depending how full you fill unit. It will push same smoke whether it's at 200 or 275.
A:I cooked a turkey for thanksgiving yesterday and used this only for the smoke, I didn't load any wood into the smoker, just this, turned both on and it put out an amazing turkey
A:Yes it has it's own heating element. So you can set smoker to whatever you want.
Details:Just curious if this will fit the 2012 Masterbuilt Electric smokers, thanks.
A:as long as it is the electronic model with the round chip loader on the side.
A:Should, any digital smokehouse should work according to masterbuilt.
Details:I need to know if this a clean fit to my 40" MB smoker - does it sit at ground level next to my smoker with no height adjustment needed?
A:It has adjustable feet so you can level it.
A:The cold smoker has adjustable feet, bolts right up.
A:The Cold Smoker Kit will fit all MB Digital Smokehouses and would go in place of the wood chip loader. It sits at ground level next to the smoker and has four stabilizing legs in case there is an adjustment made to the actual smokehouse.
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