Lodge Logic® Cast-Iron Skillets with Assist Handle
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- Traditional design and construction
- Ready-to-use, seasoned cast iron construction
- Traditional skillet handle
- Pour lips on sides of skillet
- Even heating and long lasting heat retention
Enjoy the even heat and long lasting heat retention of a cast iron skillet from Lodge. Its durable design and material means you will enjoy this skillet for the rest of your life. Its seasoned cast iron construction means this skillet will be ready to go right out of the box. Features traditional skillet handle and pour lips.
Made in USA. Introducing Lodge Logic: Ready-to-use cast-iron cookware, pre seasoned for consistent performance!For more than 100 years, Lodge has been perfecting the process of making cast-iron cookware, formulating the perfect metal chemistry to create the exacting mold tolerances for casting. This produces the perfect wall construction for the best even heating in cookware. In the past, however, the seasoning process was never complete until you had cooked countless batches of fried chicken, catfish and cornbread to burnish it to a black patina. Of course, after this process was complete, cast-iron cookware would be handed down like an heirloom. Lodge Logic removes the waiting, thanks to a newly-developed seasoning process. An electrostatic spray system applies a proprietary vegetable oil combination to deeply penetrate the pores of the iron. The resulting seasoned cast-iron cookware is far superior to anything you can achieve at home because you can use it right out of the box. All Lodge cookware is still produced in a sand-cast process under high pressure so the shape can be controlled precisely. Lodge cast-iron cookware is durable with incredible heat retention and distribution.
Rated 5 out of 5 by 28
Rated 5 out of 5 by BackwoodsNicky Best Cooking Cast Iron
My family has always cooked with cast iron. These pans last forever. They always heat evenly and never stick if they are properly taken care of. My grandma is cooking on cast iron cookware that belonged to my great grandma and great-great grandma. It has lasted over 100 years. I tried the modern stuff (junk) that I got as wedding presents. Cast iron is the best. Use it indoors and out. Love it.
October 7, 2011
Rated 5 out of 5 by ColvilleWoody Great bargain
Received the pans, fast shipping, and they are a great deal. No complaints.
June 29, 2011
Rated 5 out of 5 by johndear No buyer remorse
I can't believe I ever bought modern cookware! Cast iron is the way to go. I've used mine a dozen times in the week since I got it and so far nothing has stuck to it. It was cheap and if I do my part my grand kids will some day be using it, I'm only 35. The only disadvantage is that it's pretty heavy.
May 17, 2011
Rated 5 out of 5 by azbassman Best skillet ever
I bought one of these at BP after hearing rave reviews about cooking on cast iron. I read up on the care they demand, and break in period. With these pre-seasoned skillets, all I did was cook as much bacon and sausage as I could for the first few weeks, and not wash it. It has been an absolute dream to cook with and I am thoroughly pleased with this purchase. I plan on purchasing more in different sizes, and lids to all of them. I threw ground beef, potatos, corn, and red peppers into this thing, threw a little salt and pepper, and cooked it until the meat was done and potatos were tender, and it was one of the best meals I have had in a long, long while. I highly recommend this product.
March 30, 2011
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