Lodge Logic 4-Quart Cast Iron Camp Dutch Oven
The Lodge Logic® 4-Quart Camp Dutch Oven is a versatile cast iron camp cooking tool that can do it all. This portable cast iron pot can handle all your camp cooking needs, thanks to a specially-designed flanged lid that holds hot coals for all around cooking and inverts for use as a griddle. Oven sports integral legs that allow the oven to sit perfectly over the hot coals of a campfire or fireplace fire. Convenient four quart size measures 10'' across and 3-1/2'' deep. Its seasoned cast iron construction means pan is ready to use right out of the box. Simple wire bail handle for easy carrying. With the durability, versatility, and cooking performance you get from a Lodge Camp Oven, it's no wonder this convenient cookware is the official equipment of the Boy Scouts of America. Made in USA.
Manufacturer model #: L10CO3.
- Classic campsite cooker
- 4-quart size
- Ready-to-use, seasoned cast iron construction
- Flanged lid holds hot coals for cooking or flips to serve as a griddle
- Integral legs on bottom of pot for campfire and fireplace cooking
- Wire bail for carrying
- 10'' diameter and 3-1/2'' deep
- Smooth, even heat distribution of a cast iron pot
Introducing Lodge Logic: Ready-to-use cast-iron cookware, pre-seasoned for consistent performance! For more than 100 years, Lodge has been perfecting the process of making cast-iron cookware, formulating the perfect metal chemistry to create durable cookware with incredible heat retention and distribution. In the past, the seasoning process was never complete until someone cooked countless batches of fried chicken, catfish and cornbread in the pan or pot to burnish it to a black patina, creating a piece of cookware that could be handed down like an heirloom. Lodge Logic removes the waiting, thanks to a newly-developed seasoning process. Lodge's electrostatic spray system applies a proprietary vegetable oil combination to deeply penetrate the pores of the iron. The result? Seasoned cast-iron cookware from Lodge you can use it right out of the box.
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6qt is what thay call a bread oven
8qt deep is for cooking meat,stews and vegetables.
Lodge is your bether ovens thay are made in the good old USA