Hi Mountain Jerky Cure & Seasoning - Cracked Pepper 'N Garlic
- Make nutrient dense, high-protein jerky at home
- Mouth-watering jerky every time
- Cracked Pepper 'N Garlic blend
- Makes from 1 to 15 lbs. at once
- Works great with beef, pork, poultry, or wild game
Jerky Kit is sold separately and can be found through item search at item number 38-600-528-07
Rated 4.6 out of 5 by 16 reviewers.
Rated 4 out of 5 by tbuck22 One of the better ones This is one of the better seasonings that Hi Mountain offers, having said that, it is not a difficult combo to come up with on your own. I really enjoy this one in the snacking sticks. April 22, 2013
Rated 5 out of 5 by FrenchFry Great Cure the instructions were straight forward and the taste was great. I used on sliced top round and cooked on my Smoker (200 degrees for 3-5 hours). Came out GREAT January 9, 2013
Rated 2 out of 5 by Ballistic To strong Ive only tried this and the original so far. Between the two I like the original much better. I usually dump black pepper on everything I eat so for me to say this is to strong(peppery), to me it was. November 9, 2012
Rated 5 out of 5 by DexG3 This is aq good 'un ! Gave some of this to a friend who's family runs a meat market and he wants me to make him some more. I like the pepper n garlic. Its not too overpowering, its just right. January 21, 2012
1 Question | 1 Answer
Get help about this item from fellow customers.
Ask your questions. Share your answers.
1 of 1
1 of 1