Hi Mountain Jerky Cure & Seasoning - Cracked Pepper 'N Garlic
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- Make nutrient dense, high-protein jerky at home
- Mouth-watering jerky every time
- Cracked Pepper 'N Garlic blend
- Makes from 1 to 15 lbs. at once
- Works great with beef, pork, poultry, or wild game
Become a master jerky maker at home with the Hi Mountain Cracked Pepper 'N Garlic Blend Jerky Cure and Seasoning Mix. This mix contains all the seasonings and cure you need to make up to 15 pounds of healthy, protein packed jerky from lean, low fat cuts of whole muscle meat. Great for jerky fans, this mix works great with beef, pork, poultry, or wild game to give you a nutrient dense, high-protein snack that stays fresh for a long time. Each package can make as much as 15 pounds or as little as 1 pound at a time. 7.2 oz. Made in USA.Gluten free. Jerky Kit is sold separately and can be found through item search at item number 38-600-528-07
Rated 4.6 out of 5 by 17
Rated 5 out of 5 by AgentClark Fantastic
This is my go-to flavor for jerky making. Great flavor, easy to use, not as messy as wet marinades.
August 15, 2013
Rated 4 out of 5 by tbuck22 One of the better ones
This is one of the better seasonings that Hi Mountain offers, having said that, it is not a difficult combo to come up with on your own. I really enjoy this one in the snacking sticks.
April 22, 2013
Rated 5 out of 5 by FrenchFry Great Cure
the instructions were straight forward and the taste was great.
I used on sliced top round and cooked on my Smoker (200 degrees for 3-5 hours). Came out GREAT
January 9, 2013
Rated 2 out of 5 by Ballistic To strong
Ive only tried this and the original so far. Between the two I like the original much better. I usually dump black pepper on everything I eat so for me to say this is to strong(peppery), to me it was.
November 9, 2012
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