Hi Mountain Buckboard Bacon Cure
Nothing tops homemade bacon! Hi Mountain® Buckboard Bacon Cure is blended with pure spices and is robust in flavor. This authentic Wyoming recipe was created and handed down from generations of the past where a hearty meal was welcomed after a long day of work or riding the trail. Turn Boston Butt pork roast into the best bacon you ever tasted! You may also use Hi Mountain Buckboard Bacon Cure to make Canadian Bacon from pork loin. Each 16 oz. kit cures 25 lbs. of meat. Includes detailed instructions. Made in USA.
- Authentic Wyoming recipe
- Each 16 oz. kit cures 25 lbs. of meat
- Blended with pure spices