Bass Pro Shops® Smoke'n Grill Charcoal Smoker Grill
- Smoke or grill on this easy-to-use cooker
- Vertical smoker produces moist delicious meat time after time
- Rolled steel construction
- Porcelain-coated water and charcoal pans - easy to clean
- Large front door for easy fire maintenance
- Built-in temperature gauge
- Extra-sturdy cooking racks
A great gift for the outdoorsman who loves to cook, the Bass Pro Shops Smoke'n Grill Charcoal Smoker Grill smokes or grills up to 50 lbs of meat at a time, helping you cook delicious food for a crowd. This vertical smoker features strong, rolled-steel construction with easy-to-clean, porcelain-coated charcoal and water pans inside. The large front door makes adding charcoal, chips, or water while cooking easy without removing the smoker's lid and releasing the cooker's heat. Temperature gauge built into the lid helps you monitor the cooking heat inside the smoker. The Smoke'n Grill includes wooden handles and two extra sturdy cooking racks. Color: Black.
Get help about this item from fellow customers.
Ask your questions. Share your answers.
The Electric Converter will convert most Brinkmann or Cook’N Ca’jun charcoal smokers with an open bottom into an electric smoker in minutes (will not work with Cook’N Carry, Gourmet Charcoal and Cook’N Ca’jun S-80 models). Simply replace the charcoal pan with the electric converter and place wood chunks in metal tray provided. The 1500- watt electric element provides consistent heat and temperature. The constant electric heat source is great for long smoking times and smoking in cold weather. It’s so easy to use, simply plug it in and you’re ready to smoke! Thanks