Lodge Logic™ Cast-Iron Drop Biscuit Pan | Bass Pro Shops

Lodge Logic™ Cast-Iron Drop Biscuit Pan

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  • Seasoned, ready to use cast iron construction
  • Room for seven drop biscuits
  • 3-1/4'' wide, 1'' deep impressions
  • Built-in handles
  • Cast iron pan - even heat

Bake perfect mouth watering biscuits with a lot less hassle by using the Lodge Logic™ Cast-Iron Drop Biscuit Pan. Forget the rolling pin and biscuit cutter, just drop your favorite biscuit mix into one of this pan's seven impressions for a beautiful, perfectly shaped, evenly cooked biscuit! These seven perfectly tooled impressions provide great crusts, leaving you with biscuits that look as good as they taste. 12-3/4'' long. Bi [Read More]

   
Quantity

12-3/4" X 11-3/16"

7 Biscuits

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  • Seasoned, ready to use cast iron construction
  • Room for seven drop biscuits
  • 3-1/4'' wide, 1'' deep impressions
  • Built-in handles
  • Cast iron pan - even heat

Bake perfect mouth watering biscuits with a lot less hassle by using the Lodge Logic™ Cast-Iron Drop Biscuit Pan. Forget the rolling pin and biscuit cutter, just drop your favorite biscuit mix into one of this pan's seven impressions for a beautiful, perfectly shaped, evenly cooked biscuit! These seven perfectly tooled impressions provide great crusts, leaving you with biscuits that look as good as they taste. 12-3/4'' long. Biscuit impressions are 1'' deep and 3-1/4'' wide. Built-in handles for easy handling. Seasoned cast iron construction for a pan that's ready to go right out of the box! Made in USA.

Introducing Lodge Logic®: Ready-to-use cast-iron cookware, pre-seasoned for consistent performance!

For more than 100 years, Lodge has been perfecting the process of making cast-iron cookware, formulating the perfect metal chemistry to create durable cookware with incredible heat retention and distribution. In the past, the seasoning process was never complete until someone cooked countless batches of fried chicken, catfish and cornbread in the pan or pot to burnish it to a black patina, creating a piece of cookware that could be handed down like an heirloom. Lodge Logic removes the waiting, thanks to a newly-developed seasoning process. Lodge's electrostatic spray system applies a proprietary vegetable oil combination to deeply penetrate the pores of the iron. The result? Seasoned cast-iron cookware from Lodge you can use it right out of the box.

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2 months, 2 weeks ago
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L: 12-3/4", W: 11-3/16", H: 1-1/8"
Impression: 3-1/4" dia., Depth: 1"
2 weeks ago
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 - springfield, mo
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Would like to use it when we go camping, but did not know if it could be used on a fire.
3 years, 4 months ago
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A: 
Yes absolutely just make sure you are watching your fire and coals so to cook more evenly as with any other pan : )
6 months ago
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 - Alberta, Canada
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A: 
This is more for the oven, I would use a dutch oven with or without legs and a lid with a lip to hold your coals for perfect camp fire biscuits.
1 year, 1 month ago
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A: 
cast iron would be better than anything else over a campfire. nothing can hut it and it helps provide even heat to what your cooking
1 year, 4 months ago
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A: 
I am pretty positive that it can. These pans are made to last forever. I know we have several really old skillets that we have put over direct flame and we are still using them. The key is to keep it well oiled and seasoned. It will definitely need re-oiling after the amount of heat it is going to catch. All of the cast iron I believe was designed to be camp friendly.
1 year, 8 months ago
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