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Butterball Oil-Free Electric Turkey Fryer
- Delicious fried turkey without the frying
- Fryer uses radiant heat to fry turkey without a drop of oil
- Use injectable marinades or seasoned rubs
- Adjustable thermostat temperature control
- Comes with cooking basket
- Wood chip tray for smoking foods
- Removable drip pan for easy cleanup
- Cooks turkeys up to 18 lbs.
Enjoy the delicious taste of fried turkey without the oil with the Butterball Oil-Free Electric Turkey Fryer. This easy-to-use turkey fryer uses high temperature radiant heating to cook turkeys (up to 18 lbs.) that are crisp [Read More]
Click Here for Product Video- Delicious fried turkey without the frying
- Fryer uses radiant heat to fry turkey without a drop of oil
- Use injectable marinades or seasoned rubs
- Adjustable thermostat temperature control
- Comes with cooking basket
- Wood chip tray for smoking foods
- Removable drip pan for easy cleanup
- Cooks turkeys up to 18 lbs.
Enjoy the delicious taste of fried turkey without the oil with the Butterball Oil-Free Electric Turkey Fryer. This easy-to-use turkey fryer uses high temperature radiant heating to cook turkeys (up to 18 lbs.) that are crisp on the outside and juicy on the inside without a drop of oil. Radiant heat allows you to fry turkeys the same way you would in a traditional fryer to deliver the same great taste, just much healthier. Injectable marinades work just as well in this fryer and you can use seasoned rubs on your turkey, unlike traditional fryers. Adjustable thermostat temperature control prevents overheating. Cooking basket can be used to cook turkey and all your favorite foods. Wood chip tray allows you to smoke food in this cooker as well. Removable drip pan for easy cleaning. So enjoy the crispy and delicious taste of fried turkey without the mess, hassle, and fat of traditional frying with the Butterball Oil-Free Electric Turkey Fryer. Intended for outdoor use. Dimensions: 17.9'' x 17.9'' x 17.3''
Manufacturer model #:20100809
10 Questions | 45 Answers
Outdoor Answers
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so many of these answers vary on time to cook ...in my propane oil fryer i cook 3-1/2 min. per lb. at 350 is this realistic for oiless or is a longer time needed
(read all my Q&A)
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It is not necessarily the greatest smoker compared to traditional smokers but it appears to pass on good smoke towards the meat. ThanksAnswers
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We cooked a small chicken and it worked great. It comes with receipes to cook other things ie fish, roast, and turkey breast. You can also cook your veggies in it
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i have cooked roast and ribs . a lot of chicken. i love the smoker box on low heat cook all day . wowA:
noA:
cooked a pork roast it turned out greatDetails:
I cooked a seven pound oven stuffer roaster chicken in the oil free turkey fryer. It only took about 75 minutes. The meat was very moist, but the skin was soggy. I had dried the bird, rubbed it lightly with olive oil, and seasoned the skin. Any suggestions?Answers
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I think it may have been that you used olive oil. I used peanut oil and it was perfect.A:
I think the olive oil messed you up. Olive oil softens instead of hardens.A:
I didnt put any oil onthe skin, just my rub, and mine was crispy.A:
MABEY YOU DID NOT COOK IT OWN THE HIGHEST SETTING.A:
i used a bit of bacon grease after it sat out for a couple hours, kind of a buttery state. brushed it on (lightly) as cooked as normal in fryer. i also turned heat up a bit too. hope it helpsA:
Perhaps you needed to cook it at a "hotter" temp. Our turkey and chickens have come out with crispy, yummy skin;maybe it should have been left in for an extra fifteen minutes.A:
U should cook it 3 1/2 minutes per pound @ 325 degrees. U probably cooked at a low temp and for a long time.Answers
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Manual says use outdoors. I use wood in the tray yo give the turkey a smoked taste. Don" think you would want the smoke indoors.A:
No, This is an outdoor cooking product.A:
Do not use this fryer indoors. Treat as you would a deep fryer, run it outdoors, some place where you have access to electricity, hopefully with a GFI plug.A:
yes, but there is a drip pan on the bottom and you would not want it to overflowA:
yes, when not being used, it is just another electrical appliance.A:
Never tried, but does not seem to smoke much. Would recommend using in a garage as it is too big too put under a range hood.Thanks, slogramp.
Top 100 Contributor
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THIS PRODUCT IS FOR OUTDOOR USE ONLYA:
No, this unit can not be used inside. Butterball does however make an indoor turkey fryer that is also available on the Bass Pro websiteAnswers
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Probably not, It's really designed for cooking large peices of meatDetails:
Like crawfish, crabs, or lobsters?Answers
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No, it does not hold any liquid stuff.A:
Theres a drain hole in the bottom, so I dont see how you could boil anything.A:
no water wont work. the holes in it dont help water retension!!A:
No, it is electric. The basket also has holes in it for drainage.A:
No, this is an open basket that drains out the bottom in a small pan.thanks, slogramp
Top 100 Contributor
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Because the Oil-Free Turkey Fryer has holes at the bottom, it wouldn't be wise to put water in it. Have you looked at the Butterball Electric Turkey Fryer 38-614-984-98? You would be able to fry, steam, or boil.Details:
I am curious, I have used the the Propane version! How does the taste and cooking time compare?If I remember right the cooking time with a large turkey with propane was about 3 minutes per pound!
LeRoy
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The turkey was golden brown and very moist. It took about 2.5 hours for a 15 lb. turkey. I have a propane version too and would trade it in a heart beat!A:
It took a little longer than the prescribed 10 minutes per pound. I bought the electric version so I didn't have to worry about having enough propane.A:
Better taste and much healthier due to no oil content. Cooking time ranges from 8 - 10 minutes.A:
2 min. per pound and it is just as good as deep frying. Just use the marinade like alwaysA:
My timing with a propane was about the same about 3-4 minutes per pound. My timing with the electris dry cooker was 1o minutes per pound 0n the 2 about 14# ones I cooked.Thanks, slogramp
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I bought this Thanksgiving morning and used it that afternoon. It was great and well worth the money. I have been frying turkeys before it was popular and this made a juicier and tastier bird than my old peanut oil fryer. It cooks in about the same time as a conventional fryer. My old fryer would usually do the job in 7 minutes per pound and this one does it in 10 minutes per pound. I would highly recommend it.Details:
How does it come out? How long does it really take to cook a turkey? How is the taste?Answers
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The electric one turned out a great turkey but it did take a little longer to cook than the prescribed 10 minutes per pound. Nice and juicy though no crispy skin.A:
Yes, It was wonderful! Very tasty, Crispy skin, and very easy to use. My family thought it was the best turkey they had ever had. Only 10 minutes per pound.Set it and forget it until time is up.
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my family and i have used it a lot. you can cook all kinds of stuff in this thing. we love the taste and texture that it makes.A:
It comes out great, very moist on the inside but darkened and crispy on the outside. It took about 2 hours for a 14 pound turkey on high, but I think I would do it on medium high next time. It did not hurt the taste at all, it was just done before everything else was.A:
See last for timing but everyone here said it had less oil and was just as moist inside.Thanks, slogramp.
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I used mine today with it being about15 degrees outside. The turkey came out great. The skin was nice and crisp and the inside was very juicy. I had a 14lb turkey and it took 2hr and 20min. Just like they said, 10min per lb. Can't wait to use it again.Answers
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If I remember properly, it said up to 18 lbs.A:
i have an 18 lb turkey in itA:
It says 18 pounds but I did a 14 pounder in it and it was pretty full.A:
The instruction say 18#, I had no trouble withe 13-14 # Just adjust the cooking time. I cannot wait to try more things like a pork butt or maybe een a brisket..Enjy, all.
Thanks, slogramp.
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Instructions and Description both read 18lbs
Top 100 Contributor
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Cooks turkeys up to 18 lbs1 of 1
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